Food plays a vital role in human life; without it, you die. Apart from sustenance, your diet should be tasty and pleasant. But how do you achieve this?
Organic micro greens are your solution. The desire for tastier and bland food is driving the demand for micro greens and edible flowers.
What Are Organic Micro Greens
People have been using micro greens and crystallized flowers for decades. They’re known for packing a large variety of flavors in small quantities, which makes them popular.
Even better, you can incorporate micro greens into your dish. Mix several organic micro greens to come up with a delicate and flavorful salad. Later, you can use one or two micro greens, which will give your food a final touch.
The History of Micro Greens
Do you want to improve the taste and appearance of your food? Organic micro greens and edible flower petals are your ideal solution. People have been using them for close to 30 years now.
Despite their rising demand, growing them is still a challenge. First, the plants are small in size, with specifications on how to grow them. Even worse, not all micro greens share their ideal growing conditions.
Save yourself from the hassle by buying micro greens from a reputable seller. Don’t make the mistake of growing them by yourself. The results may disappoint you.
The Benefits of Using Micro Greens
Using micro herbs packs a lot of flavors in your food. Even better, it adds startling beauty and texture to your dishes and plates.
Here are the main benefits of micro greens.
1. Improves Visual Appeal
Most people ‘eat’ food with their eyes before gobbling it downwards. If it’s not appealing to them, they don’t eat. This is true when people are eating away from home.
High-end restaurants are realizing the importance of micro greens to food. As such, they’re using it to add more colors to plates, which makes the dishes more attractive.
Micro greens also play a vital role in adding texture and taste to your food. And good thing, there’s no limitation on what you can achieve in terms of shapes and colors.
2. Improves the Taste of Your Food
Micro greens and crystallized edible flowers are rich in flavors. This boosts its versatility for use with any diet.
For instance, the petite micro greens can help to lighten up dark or heavy dishes. The robust flavor is also useful in balancing out your light meals. It will also add a fascinating flavor to your stews, soups, salads, and pasta dishes.
3. Great for Cocktails
Do you know you can use micro greens or flower crystals in a glass? The two are great at adding fresh and attractive flavors to your drink. Using micro greens on your cocktails is becoming a trend in the US.
How to Use Micro Greens
Now you know the benefits of using micro greens on your diet and drinks. But do you know how to use organic micro greens?
Here are the primary ways in which you can use micro greens.
· As Salad
You’re home after a tumultuous day at work. And the only thing you want is a salad, but you’re so worn out to lift a finger. What will you do?
Luckily, you have micro greens in your refrigerator from the last purchase.
Since they’re small, you don’t need to do any chopping. Mix them in your bowl, and you have your salad. And the best part, different types of micro herbs improve the overall flavor.
· Sprucing Up Pizza
After baking your pizza, it needs some sprucing. All you need is some micro greens. Use them to improve the appearance and taste of your pie.
Buy Organic Micro Greens Today
Micro greens are here to stay. They’re no longer reserved for high-end groceries or fancy restaurants.
Despite their increasing benefits, they’re challenging to grow. Take your time and sieve through different providers. Check their skills, reputation, and ability to deliver quality micro greens to your home or hotel.