3 Things You Didn?t Know About Honey and Honey Bees

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As a kid you probably remember swatting at all bees and running away, afraid that you would get stung by these little, yellow and black bugs. While some of honey bees do sting, most of the time these insects are too busy to preoccupy themselves with humans. In fact, honey bees spend all of their time focused on pollinating flowers, … Read More

Cooking Tips3 Things You Didn?t Know About Honey and Honey Bees

Surprise Your Taste Buds with These Bizarre Breakfast, Lunch, and Dinner Ice Cream Flavors

Cooking TipsContainers, Ice cream, Ice cream spoonsLeave a Comment

Ice cream might not be the newest dessert invented, but it still can surprise and delight many with its zillion of flavors. These flavors are continually being taken to the next level, despite the fact that 28% of Americans still prefer vanilla (according to the International Ice Cream Association). Yet with so many Americans eating ice cream daily?90% of Americans, … Read More

Cooking TipsSurprise Your Taste Buds with These Bizarre Breakfast, Lunch, and Dinner Ice Cream Flavors

The Basics of Third Wave Coffee

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Third wave coffee is nothing new, at least in terms of the culinary world. But while the term was first coined in the 80s, it is only recently they have started gaining traction outside of the major cities. Third wave coffee represents an ideological shift in how a cafe or coffee shop make their coffee. Third wave coffee is a … Read More

Cooking TipsThe Basics of Third Wave Coffee

Bartending A Profession with Growth Potential

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Are you thinking about becoming a bartender? Employment within this profession is expected to increase 10% up through 2024. It’s important to note that this is a faster-than-average increase when compared with all other occupations. Approximately 43% of bartenders work in a restaurant of other type of eating establishment. A Few Basic Requirements While most states will require that you … Read More

Cooking TipsBartending A Profession with Growth Potential